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Indulge with this solid chocolate bar crafted out of 70% single origin dark chocolate from la Laguna plantation nestled in the mountainous forest of Alta Verapaz in central Guatemala. This bittersweet and exquisite dark chocolate represents the best in artisan chocolate, is rich in antioxidants, offers unique notes of plums, roasted cacao, apple cooked in butter, licorice, tropical pepper and minty notes. This chocolate will satisfy all of your cravings. Featured on the FOOD Network and on TLC, award-winning Chocolatier Frederic Loraschi has created these decadent chocolate bars in his workshop in Harrisburg to pleasure your senses.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
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