Indulge with this solid bar made out of 50% single origin dark chocolate from Madagascar. This unique and rich dark chocolate offers a subtle cocoa aroma and a creamy finish. Award-winning Chef Frederic Loraschi has created these decadent chocolate bars to satisfy the most demanding chocolate connoisseur. They are crafted from the finest Madagascan cocoa beans, in the Loraschi Chocolate workshop, Harrisburg near Philadelphia. Loraschi single origin artisan chocolate bars are crafted with experience, care and craftsmanship, so you can be sure you are getting the ultimate in luxury when you indulge in one of our Madagascan chocolate bars.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
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