Our Crunchy Pistachio Gianduja Almonds begin with whole almonds, carefully toasted and lightly caramelized to enhance their natural depth and aroma. Each almond is then coated in a smooth milk chocolate pistachio gianduja, creating a creamy layer with subtle nutty complexity.
Delicate crunchy flakes add texture, while a hint of sea salt elevates the sweetness and balances the richness of the chocolate. The result is a perfectly layered confection — creamy, crisp, lightly salted, and irresistibly addictive.
Handcrafted in Pennsylvania by Frederic Loraschi Chocolate, these artisan chocolate covered almonds are designed for refined snacking, elegant gifting, and elevated entertaining.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
© 2026 Frederic Loraschi Chocolate.
Design and built by 
