Workshop Saturday December 06 2025
Unlock the art of crafting these delicate meringue-based confections in this enlightening class! Dive into the world of macarons as we learn the French technique behind these almond cookie wonders.
You'll also create a batch of luscious meringue buttercream, which you can customize with colors and flavors to suit your palate. While mastering these technically challenging cookies may require some effort, the results are undeniably rewarding.
Included in the workshop: Recipe Book / light food fare and refreshments / each participant will go home with a box of 8 Macarons.
Workshop starts at 1.30 pm, no refunds, no exchange accepted.
Participants must be 21 or older / food enthusiasts only*.
*Our pastry classes are crafted especially for passionate home bakers and chocolate lovers. To keep the focus on this unique experience, we ask that industry professionals, competitors, and current pastry students sit this one out. We look forward to welcoming you!
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
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