Available for store pickup only.
Gateau Basque is a traditional dessert hailing from the Basque region of France, celebrated for its distinctive buttery crust and rich, tender filling.
Inside, Gateau Basque is traditionally filled with a vanilla semolina pastry cream offering a unique flavor profile that complements the buttery crust.
The gateau Basque is enjoyed both as a dessert and a teatime treat, served in elegant slices that highlight the contrast between its firm exterior and soft filling.
Serving suggestion: This cake is better if warmed up in the oven, follow serving suggestion on label.
Allergens: DAIRY, EGGS, GLUTEN, NUTS, SOY
No customization, no refunds, no exchange accepted.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
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