Our Crunchy Gianduja Hazelnuts begin with carefully selected whole hazelnuts, toasted to enhance their natural aroma and caramelized for added depth. Each nut is then coated in smooth hazelnut gianduja, creating a rich, creamy layer that melts delicately on the palate.
To elevate the texture, we add crisp flakes for contrast and finish with a subtle touch of sea salt. The result is a perfectly balanced confection — sweet, nutty, lightly salted, and irresistibly crunchy.
Handcrafted in Pennsylvania by Frederic Loraschi Chocolate, these artisan chocolate covered hazelnuts offer a refined alternative to ordinary snack confections.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .